Fact checked by Nick Blackmer People who eat greater amounts of processed red meat—such as bacon and hot dogs—are at a higher ...

In a study published in the journal Neurology, Dr. Daniel Wang, an assistant professor of medicine at the Brigham and Women’s ...

We asked nutrition experts how consumers can make informed and healthy choices about eating red meat.

Consuming just two servings of processed red meat per week is associated with a 13% increased risk for dementia, a large, ...

Processed red meats like hot dogs, bologna, and bacon may be especially risky for long-term brain health, a new study shows.

Eating plenty of plants—fruits, vegetables, whole grains, nuts, seeds and legumes—will also provide brain-loving antioxidants ...

Several studies have suggested that a diet rich in sugar and saturated fat can contribute to inflammation, potentially ...

This research comes alongside a sobering projection from a separate study published last week in the scientific journal ...

A groundbreaking study reveals that high consumption of processed red meat significantly increases the risk of dementia.

Reduce your risk of dementia by making simple dietary changes. Learn about the connection between processed red meat and ...

"Our study results forecast a dramatic rise in the burden from dementia in the United States over the coming decades, with ...

A study of over 133,000 individuals found that consuming processed red meat daily increases dementia risk by up to 13%, while ...