Palestinian cuisine is rich and generous. Combining fragrant spices, top-quality olive oil and age-old cooking techniques, it appeals to palates the world over. Among Palestine's gastronomic treasures ...

Food for Palestine will team up with restaurants, artisans and customers hungry to make a difference at this weekend's ...

Palestinian food, as Bilasan says, has also been stolen and rebranded as Israeli or Mediterranean. Chicago is home to popular Palestinian-owned cafes, Nabala in Uptown and Oud in River North.

Palestinian cuisine, for example, shares many dishes with Lebanese food but often has bolder spice blends and more emphasis on sumac and tahini-based sauces, along with more fats and grease.

Three Israeli men held hostage in the Gaza Strip are set to be released on Saturday in exchange for more than 300 Palestinian ...